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Gambas con guindillas

This is a prawn recipe...

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  • Spicy pumpkin chutney

    Average Rating: (0 / 5)

    This spicy pumpkin chutney is really gorgeous, and simple to make. Listen to “Pumpkin chutney” on Spreaker.

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  • Pepe e patate

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    Pape e patate resembles a ratatouille, but is actually quite different. This is a seriously tasty and inexpensive dish, that feeds 4 until they are stuffed and smiling. ...

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  • Chicken, Pork and Sun dried Tomato Terrine

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    A really tasty terrine that is easy to make.

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  • Bread and butter pickles


    In the American depression of the 1903’s, people found food difficult to come by. One way of making a little go a long way was to make bead ...

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  • Capsicums


    You can buy capsicums, if you like, but they are much tastier when you grow them yourself, and I am not just saying that, it’s a fact. It’s ...

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  • Beetroot


    Beetroot is an extremely easy to grow root crop, beetroot will do well in any soil or any situation. It prefers well draining, friable soil and good sun. ...

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  • Chelsea Buns


    Lovely glazed fruit loaf that is cut into small pieces.

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  • Pickled Herring


    Pickled Herring This is a recipe I modified from the internet, and have found it to be particularly easy and effective. You will find the bones will usually ...

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  • Bun Loaf


    Print Yum Bun Loaf IngredientsThese are lovely, toasted with butter! You will need: 450 g Strong white flour 1 tsp Salt 1 tsp Mixed Spice A couple of ...

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  • Onions in vinegar


    This is an English condiment, superb with meat and vegetables, pies and cheese. You can have it with anything really. It isn’t actually a pickle in as much ...

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  • Diet & Nutrition Healthy Eating


    Dignissim velit in hac dignissim in tristique vut. Odio, pulvinar lectus odio? Amet aenean? Et natoque mauris et, vel cum, ridiculus augue integer risus placerat ac urna pulvinar ...

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  • Sausage Podcast No 5


    Making merguez sausages.

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  • Bacon Pasta


    Possibly the easiest, cheapest, tastiest meal you can possibly put together! 4 – 5 Rashers Bacon 4 Cloves Garlic 1 Tablespoon light Oil 500 Milk 2 tsp Cornflower ...

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  • Sowing in SPRING


    One gets the same questions every year: “Why aren’t my plants popping up?” “Why don’t I get good germination?” And one of the most frequent complaints to seed ...

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  • What to do in your garden in November


    Normally the time for slippers, cocoa and autumn fires, there’s too much to do in the garden for all that!

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  • Halloumi


    A cheese from Cyprus that is really easy to make. This is one of the basic cheeses of the Lavant, and is most popular in Cyprus, where ...

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  • Mushroom and pancetta soup

    Average Rating: (4.5 / 5)

    Mushroom and pancetta soup is gorgeous: simple! You will not look for a more luxurious soup.

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  • Grow aubergine


    Gaining in popularity, aubergines no longer need to be soaked to stop them from being bitter. Here's how to grow them.

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  • Raising the burger to gourmet heights


    Raising the burger to gourmet heights A comedian recently proclaimed on the television that you don’t find young American couples ‘going for an English’, to which someone retorted, ...

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  • Growing mushrooms


    Growing mushrooms for the kitchen is rather an exciting thing to do for the first time.

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  • Cheese moulds


    We use cheese moulds to reduce the amount of whey there is in the cheese, and at the same time give the cheese a shape. Sometimes pressure is ...

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  • Bad tomatoes, perfect pickles


    Tomatoes this year have been a complete washout and I am so cross about it. I just threw out three plants that have so few fruits on them ...

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  • Preserved lemons


    You really need to make preserved lemons, they are amazing, and completely useful when making various salads and tagines, as well as drinks! It seems t be a ...

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  • What to do with pots of crops in the garden in the hot weather


    Hot weather in the garden can be quite distracting for the gardener used to a constant deluge of rain. If, like me, you have a lot of plants ...

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  • The easiest way to make sausages


    If you buy butchers award winning sausages, the chances are they were not made from scratch, using raw materials. The majority of butcher made sausages are made using ...

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  • Potatoes


    We all know the story about the potato: how it was brought from South America in Elizabethan times; how it is a member of the nightshade family; how ...

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  • In the garden in February


    We live next to an equestrian farm where there are naturally lots of rats so it is inevitable they will turn up from time to time and take ...

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  • Leek and Gammon Bake


    Brilliantly tasty meal for 4 that doesn't cost the earth.

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